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Tuesday, May 27, 2014

Blendtec TB-621-20 Total Blender, Black

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Amazon.com Kitchen: indian recipes

Blendtec TB-621-20 Total Blender, Black

Blendtec TB-621-20 Total Blender, Black
Blendtec Total Classic Series Blenders Eliminate the need for other appliances—
at a fraction of the cost.

The Total Blender Classic is the all-in-one appliance that makes smoothies, fresh juice, ice cream, milk shakes, cappuccinos, margaritas, soups, sauces, bread dough, dressings, salsas and more! It replaces up to 9 other appliances with 1 fast, easy-to-use machine. This package includes the new precision–tuned 4" blade in the large, nearly 3-quart, BPA-free WildSide jar. The new large blade and large jar combination powers through tougher blending tasks and larger recipes with ease—and in less time.

ANATOMY OF A BLENDER
FORGET THE WRIST WORKOUT

Blendtec's extra-strong jar material is exceptionally light. So the only thing you need to worry about lifting is your next delicious blend.

HARD CARBON BRUSHES

You didn't know that motors have brushes, did you? They do. And they can wear out quickly. Unless they're made of electrographitic carbon, like in a Blendtec blender. Then they'll last a very, very long time.

STAINLESS STEEL – THE PROFESSIONAL'S CHOICE

Blendtec's ultra-hard stainless steel blades are cold-forged and tuned for heavy use. This allows them to be stronger and resist corrosion much better than lesser blades.

SINGLE BLADE, MANY ADVANTAGES

Blendtec's patented vertical wingtips and precision angles are engineered for ultimate efficiency. The distinct single-blade design allows your ingredients to fall easily in front of the blades.

THE FIGHT AGAINST FRICTION

Friction is the nemesis of all high-powered equipment. Ball bearings reduce friction so you can blend faster and quieter. It's all surrounded by a rubber mount that absorbs the shock produced by blending ice and frozen fruit.

POWER FOR THE PEOPLE

The most powerful motor available for home blenders is at the heart of your Blendtec experience. More power means easier blending of the most stubborn ingredients.

SAFETY MATTERS

Be assured that even a blender as powerful as a Blendtec blender is ETL certified, which means it meets national safety standards.

DOES YOUR BLENDER—HAVE A BRAIN?

Most blenders are dumb. It's pretty much "go" and "stop," with a few speeds in between. But a Blendtec looks after itself – monitoring everything from speed to operating temperature to motor safety. All while ?flawlessly executing pre-programmed blend cycles.

NO DETAIL TOO SMALL

Even the smallest parts in a Blendtec product have received big attention from our engineers.

Blade assembly nut

Round and smooth for easy cleaning—and—permanently attached at the factory – adding to jar safety.

Bearing assembly

Sonically welded into the jar for extra strength and durability.

SEE IT, USE IT

Out of sight, out of mind? Forget it. Blendtec's small size and low profile mean you can store your blender in plain sight right where you can use it most — on your countertop.

ONE-TOUCH PERFECTION

We've done all the trial and error so you don't have to. Pre-programmed blend cycles let you craft perfect food creations with just one touch – from your very first try.

Each Blendtec blender comes with the Fresh Blends recipe book. Each of its 200+ recipes delivers delicious results using blend cycles of 90 seconds or less!




Company: Blendtec Fine Living Products

List Price: $599.00

Amazon Price: $370.29

Used Price: $299.99



Amazon.com Books: food

Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe

Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the GlobeFor pure pleasure, few experiences are as satisfying as a chance to explore the world’s great culinary traditions and landmarks—and here, in the latest title of our popular series of illustrated travel gift books, you’ll find a fabulous itinerary of foods, dishes, markets, and restaurants worth traveling far and wide to savor.

On the menu is the best of the best from all over the globe: Tokyo’s freshest sushi; the spiciest Creole favorites in New Orleans; the finest vintages of the great French wineries; the juiciest cuts of beef in Argentina; and much, much more. You’ll sample the sophisticated dishes of fabled chefs and five-star restaurants, of course, but you’ll also discover the simpler pleasures of the side-street cafés that cater to local people and the classic specialties that give each region a distinctive flavor.

Every cuisine tells a unique story about its countryside, climate, and culture, and in these pages you’ll meet the men and women who transform nature’s bounty into a thousand gustatory delights. Hundreds of appetizing full-color illustrations evoke an extraordinary range of tastes and cooking techniques; a wide selection of recipes invites you to create as well as consume; sidebars give a wealth of entertaining information about additional sites to visit as well as the cultural importance of the featured food; while lively top ten lists cover topics from chocolate factories to champagne bars, from historic food markets to wedding feasts, harvest celebrations, and festive occasions of every kind. In addition, detailed practical travel information provides all the ingredients you’ll need to cook up a truly delicious experience for even the most demanding of traveling gourmets.


Author: National Geographic

Company: National Geographic (2009-10-20) (2009-10-20)

ISBN: 1426205074

List Price: $40.00

Amazon Price: $11.42

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Amazon.com Books: cookbooks

The America's Test Kitchen Cooking School Cookbook

The America's Test Kitchen Cooking School CookbookAfter 20 years in the test kitchen, we've discovered the best methods for approaching essential cooking techniques and a wide range of recipes. We also know what questions home cooks will have, and what problems they'll face. In this landmark project, we share everything we've learned, from simple knife skills and cookery fundamentals, such as whipping egg whites, to perfecting recipes like pepper-curated filets mignons and layer cakes. This is a book that will make anyone, no matter their skill level, a better cook. More than 3,000 step-by-step color photos and almost 200 cooking lessons show you how things should be done, and captions featuring the voice of the test kitchen tell you why. It's like having an expert by your side every step of the way, guaranteeing success and making you a more skilled cook at every turn.


Author: Editors at America's Test Kitchen

Company: Boston Common Press (2013-10-15)

ISBN: 1936493527

List Price: $45.00

Amazon Price: $26.30

Used Price: $25.00



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