Amazon.com Grocery: mexican recipes
Knorr/Lipton Fiesta Sides, Mexican Rice, 5.4-Ounce Packages (Pack of 4)
Lipton has joined Knorr, the flavor experts, to bring you a range of new and exciting food ideas. All of the Lipton Side Dishes now carry the Knorr name and will continue to have the same great taste and quality that you know and love.Amazon Price: $18.97
Amazon.com GourmetFood: indian recipes
Indian Kashmir Saffron 1 Gram
Widely known as the most expensive spice in the world. Our pure Indian Kashmiri Saffron comes from the dried stigmas of the flowers Crocus Sativus Linnaeus, more popularly known as the Saffron rose.Our Indian Kashmiri Saffron 1 Gram size comes in a small spice jar with a twist off cap.
Total saffron weight is 1 gram.
Your satisfaction is 100 percent guaranteed that you'll love it or your money back, no questions asked.
Company: Sonoran Spice
Amazon Price: $9.00
Amazon.com Books: indian recipes
Indian Food Cookbook:The Taste of Northern India: Where Spirit and Flavors Combine- a culinary journey through recipes and landscapes (Special cookbook,Unique recipes)
********* #1 BEST SELLER in Indian cooking **********" The Taste of Northern India"" will take you on a culinary journey, giving you a deeper glance of Northern India through gorgeous authentic recipes and landscapes.
The 50 most popular recipes of the region gathered especially for you as collected by the author during the years of her own culinary journey throughout northern India.
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This Special cookbook will provide an introduction to Indian cooking, proper usage and better understanding of local spices, and a thorough explanation of authentic methods of cooking.
We also offer great tips for ingredient replacements.
Flipping through the pages of 'name of book' you will find an array of delicious recipes that are simple and easy to follow such as : your favorite authentic chicken recipes, Indian vegetarian recipes, Indian sweets and much more...
This is not your average Indian cookbook; this book gathers 50 AUTHENTIC north Indian recipes divided by different categories.
While most of eastern cookbooks are either inaccessible to the common western reader or it becomes "Americanized" in a way that the ingredients are being replaced with western industrial ingredients, making the recipes very different from its source.
The author choose to keep the recipes AUTHENTIC as she was taught directly from the local people of north India. Along with that she attached an Indian-western ingredients dictionary- explaining about each ingredient and suggesting a reasonable, natural substitute in case one of the ingredients are missing .
"The Taste of Northern India" will be great for all level of Foodies.
This book provides you with all that you will need to go ahead and recreate the tastes and aromas in your very own home.
Bon appetite!
Author: shira barak
Company: shira barak (2014-01-09) (2014-01-09)
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